When our first Golden Corral® restaurant opened in Fayetteville, NC back in 1973, a fledgling Golden Corral® Corporation took a confident first step into the restaurant business, beginning a tradition of partnering great tasting food with friendly service for the best value.

Golden Corral® family-style restaurants offer the biggest and best buffet and grill available anywhere. Our famous buffet contains an array of food choices including hot meat options, pasta, pizza, fresh vegetables, salad bar and a selection of carved meats at dinner and on Sundays.

We are most proud of our Great Steak Buffet featuring "all-you-can-eat" sirloin steak. Golden Corral’s steaks are USDA inspected, cut fresh daily for better flavor and juiciness and are grilled to order. We also provide a variety of menu items that are cooked at the grill station in front of our guests. Grilled chicken, pork, salmon steaks, steak burgers, sausage, and more provide a constant variety of delicious grilled products for breakfast, lunch and dinner.

The Brass Bell Bakery® and Dessert Café serve up fresh baked goods and tempting desserts each and every day. In fact, piping hot yeast rolls, delicious cookies and fudge brownies are baked fresh every fifteen minutes!

Since the beginning, Golden Corral® has been committed to making pleasurable dining affordable for each and every guest. Through the dedicated efforts of our caring and knowledgeable staff, we are able to serve our guests the highest quality foods at reasonable prices in a clean and friendly atmosphere, because "Everyone Deserves a Good Meal™."

The best is what we're all about…and that is a direct tribute to the men and women who work here, pooling their resources and talents to create an affordable dining experience for families all across America.